This wild and home-grown ketchup, enjoy a blend of hawthorn and local organic tomatoes with spice. 20% Hawthorn Pulp,Turning a junk food on its head, making this a dose of natures wild medicine cabinet every time you dunk a chip in it.

Ingredients:

Glastonbury grown Summer ripe cracked tomatoes, Apple Cider Vinegar, Dates, Somerset Rosehips, Pink Peppercorns, Salt, Chilli Powder

Once opened, use within 2 months.

No need to refrigerate

Made in a kitchen that handles all allergens

It's been a great pleasure developing this product. From planting the hawthorns on the land in 2023. To work with our lovely friend Pete who grows the most gorgeous tomatoes in his off-grid greenhouse, WE LOVE YOU PETE. We sang on hay bales one autumn dreaming of a product to make that would eliminate the wastefulness of a cracked tomato too ripe to be sold and here it is.. This naturally sweet ketchup made with such gorgeous ingredients combined with hawthorn from the agri-wilding hedges.

To be enjoyed on anything you put ketchup on!